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Monday, April 12, 2010

Meatless Monday Giveaway ...

Did you have a Meatless Monday? Tell me how it went for you, if you struggled or did it full on; existing vegetarians can enter too. Submit a comment on this page of how meatless monday went for you or if you picked a different day this week to go meatless, just tell us about it. Make sure to tell us your twitter and/or facebook name in your comment. We post the winner Friday April 16th, 2010 at 11pm EST. Rules below to win a $20 iTunes Gift Card:
  • All entries must be submitted by Friday April 16th, 2010 at 10pm EST.
  • Retweet or Tweet the following: Go Meatless for a Day: @Experiencegreen is having a Meatless Monday Giveaway - win a $20 iTunes GC, #vegan #green
  • You must be a follower on the experiencegreen twitter page.
  • You will get an additional entry if you are a fan on our facebook page too.
  • We will pick only one winner on Friday, it will be announced on Twitter, Facebook, and our blog.
Depending on how this goes more meatless monday giveaways will be coming so start planning future weeks to go veg!


  1. Hey your salad w/the tofu looks tasty!! Thanks for the recipe idea! Not sure what I'm having for supper yet, but definitely need inspiration! Thanks for the contest I'm in - tweeting @clulisa fb follower.

  2. Meatless Monday inspired us to create a great salad with greens, avocado, red & yellow peppers, mixed nuts, mandarin oranges, and balsamic vinaigrette! :) Delicious!
    I'm a facebook fan (Wendy Ott)!

    I follow you on Twitter @WendyLoreen and tweeted about this contest (4/12)...

  3. My daughter is vegetarian, so 90% of our meals are meatless!

    For Meatless Monday I made an African Pineapple Peanut Stew, served over quinoa. The stew is basically just onions, garlic, a potful of chopped kale, a can of crushed pineapple, cilantro, and peanut was delicious, and full of calcium and protein!

    I follow you on Twitter, and tweeted about the contest. Thanks!!

  4. As a vegetarian, Mon I was inspired by your pic, but just had a veggie burger. Yesterday though I made a version of a garlic veggie noodle soup and braised the tofu in dedication to your salad tofu. Yum on a cold day.
    @clulisa tweeting

  5. I plan several meatless meals a week. Been discovering several new types of rices to use lately like Basmati and Jasmine rices. They are great in lots of meatless dishes!

  6. YAY!!! I am so thrilled you all are embracing going meatless in some variation ... I have'nt spoken much on my eating choice, but will be speaking on this more in future posts ... I am vegan, I do realize this is a harder choice for some more than others but even taking a step of eliminated it for one a day a week makes a huge positive impact for animals and our environment ... way to go to all of you for your efforts! Thanks again for your support of my blog :)

  7. I use tote bags for shopping instead of plastic bags.
    Tweeting and following o twitter @little_kisa
    I'm FB fan too